TECHNICAL ANALYSIS
Winemaker   Alexis Machouca
Alcohol   12.5 %vol
pH   -
RS   3 g/l
Total Acid   77 meq/l
SO2   145 mg/l
Free SO2   30 mg/l
V.A.   7.5 meq/l
Regionality   Paphos
Appellation   N/A
VINTAGE: 2010
 
CHARACHTERISTICS
Type   White Regional
Style   Dry

SODAP - KAMANTERENA WINERIES
 
Tel: +357 25 56 46 05
Fax: +357 25 56 40 13
e-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Website: www.sodap.com.cy
 
 
 
Island Vines White
Paphos Regional Dry White Wine
 
TASTING NOTES
A ripe and fruity white wine made from the Cyprus indigenous Xynisteri, Ugni Blanc, Mavasia Lunga and Gordo grapes, carefully chosen and blended to give a very modern well balanced, consistently high quality white dry wine, to please every palate.
 
 
IN THE VINEYARD
 
Soil Type: Mostly Limstone soil
Age Of Vines: 10 - 14 Years Old
Trellising: Horizontal Cuplike
Vine Dendity: 3000/ ha
Irrigation: No
 
IN THE CELLAR
Wood ageing: Slight wood
Total production: 20000 X 12
 
 

AGEING POTENTIAL

Drink fresh. This is a wine that is best enjoyed fresh, but it will keep its aromatic character for at least a year.

 
 
BLEND INFORMATION
Xynisteri, Ugni Blanc, Semillon
 
 
FOOD SUGGESTIONS
Combine it with fish or shellfish, white meats and meats with white sauces, cheese and fruit.
 
 
ACCOLADES

2009 Vintage: Decanter World Wine Awards 2010 - Bronze Medal

2009 Vintage: International Wine & Spirit Competition U.K.  2010 - Silver Medal

2008 Vintage: Decanter World Wine Awards 2009 - Silver Medal

2008 Vintage: 9th Concours International Du Vin Thessalonique  2009 - Silver Medal

2007 Vintage: 8th Concours International Du Vin Thessalonique  2008 - Silver Medal

2006 Vintage: Decanter World Wine Awards 2007 - Bronze Medal

2006 Vintage: 2nd Cyprus National Wine Competition  2007 - Silver Medal