TECHNICAL ANALYSIS
Winemaker Alexis Machouca, Loucas Papaloucas
Alcohol 12 %vol
RS 2.8 g/l
Total Acid 5.5 g/l
Regionality Paphos
Appellation N/A
VINTAGE : 2013
CHARACHTERISTICS
Type White Varietal
Style Dry

 

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KAMANTERENA XYNISTERI/ SEMILLON
Paphos Varietal Dry White Wine
TASTING NOTES
The blend of the Local Xynisteri with the French Semillon gives us pale green wines, with predominant citrusfruit aromatic character, with the presence of green apple, pear and honey.
Intence lively tastes with just enough acidity and alcohol to give a well balanced wine that leaves a lasting atertaste.
IN THE VINEYARD
Soil Type: Calcaseous Limestone and Volcanic Soil
Age Of Vines: 12 - 20 Years Old
Trellising: Horizontal Cuplike
Vine Dendity: 3000/ ha
Irrigation: No
IN THE CELLAR
Wood ageing: Very little time in Oak
Total production: 6000 X 6

AGEING POTENTIAL

.This wine is great fresh, but it will develop even better in the first year
BLEND INFORMATION
50% Xynisteri, 50% Semillon
FOOD SUGGESTIONS
Seafood and white Meat, but also Oriental Cuisine
ACCOLADES

2013 Vintage: Decanter World Wine Awards 2014 - Commended Medal